green tea is often lauded for many amazing health benefits .

however, in asia, the birthplace of tea, green tea is widely enjoyed not only for medicinal effects, but also for the many dimensions of flavor that can be experienced through the different varieties.

 

types of green tea vary significantly depending on the steps taken during production.

 it is the application of heat, either by steaming or pan-firing, which prevents the leaves from oxidizing and becoming oolong or black tea.

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green teas pair well with fish and vegetables and are especially delicious when consumed with our high tea sandwiches and scones.

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